Welcome to Super Mega Bien!

Perhaps you are wondering what we are all about?

SMB is the brain-child of the folks that brought you Work & Class. If you are familiar with W&C, then you probably already know that we like to do things a little bit different around here. Super Mega Bien continues in that tradition….

Located at 25th and Larimer in The Ramble Hotel, Chef and Owner Dana “Loca” Rodriguez brings you a fun and approachable menu that traverses the world of Latin American cuisine. Additionally, we have chosen to bring you a unique dining experience by creating small plates that are offered table side “dim sum style” as well as larger entrees meant for sharing among friends. Light snacking to total gluttony…the choice is yours.

Combine Dana’s food with bad-ass team service, a vibe that is quirky and engaging, a design aesthetic that stimulates the senses, and you end up with an experience that is unlike anywhere else in Denver. You seek adventure?…this is ours. Come join us. Super Mega Gracias!!


10 things to know about dining at SMB

  1. We do not take reservations. Avoid the wait- come early, or come late.

  2. Parties of more than 8 are challenging in our small space. Get less friends.

  3. SMB is a high energy, fun and LOUD space. This is not the place to discuss your Living Will.

  4. Dim Sum is a type of service, not a dumpling. We wikipedia-d it for you:

    Dim sum is a style of traditional Chinese cuisine.

  5. It is prepared as small bite-sized portions of food served in small steamer baskets OR on a small plate.

  1. We team serve! Everyone on our staff can find you the answer you are looking for.

  2. We take food allergies VERY SERIOUSLY. Questions about our ingredients? Just ask!

  3. We are almost entirely gluten free. You read that correctly.

  4. We strongly encourage Family Style dining. Sharing is caring, right?

  5. Only you can prevent table hibernation. Please be considerate of those waiting to eat!